3. Dairy products and eggs 2 %

Dairy products and eggs 2 %

Eggs
Eggs
Cheeses
Cheeses
Cottage cheese and curd products
Cottage cheese and curd products
Yogurt
Yogurt
Milk
Milk
Sour cream
Sour cream
Butter and margarine
Butter and margarine
Sour-milk drinks
Sour-milk drinks
Cream
Cream
Dairy dessert
Dairy dessert
Lactose-free products
Lactose-free products
Condensed milk
Condensed milk
Dairy-free products
Dairy-free products
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Base
Method of processing
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2 %